The Swartz Story

Sunday, February 6, 2011

Comfort Food

Great recipes for a cold day!

Day 36
Slow Cooker Chicken & Dumplings

6-8 chicken tenders
2 T. butter
2 cans cream of chicken soup
1 onion, finely diced
2 (10 oz.) cans biscuit dough, torn into pieces

Place chicken, butter, soup, & onion in crockpot.  Fill with enough water to cover.  Cover and cook 5-6 hours on high.  Place biscuit dough in crockpot about 30 minutes before serving.

Yummy!


Day 37 
King Ranch Chicken

1 dozen corn tortillas, cut into triangles
8-10 chicken tenders
1/2 green pepper, chopped
1 onion, chopped
1 t. butter
1 t. chili mix
salt to taste
1 can cream of chicken soup
1 can cream of mushroom soup
1 can rotel
2 c. grated cheddar cheese

Boil chicken and cut into bite size pieces.  Spray bottom of casserole dish with Pam.  Layer with half of tortillas. 
Saute onion and bell pepper in butter.  Add cooked chicken,
soups, rotel and seasonings.  Pour half of mixture over tortillas. 
Add remaining tortillas and cover with remaining chicken mixture.  Top with cheese.  Bake at 375. for 30 minutes. 

This was yummy too!



1 comment:

Barb said...

I think I'll try your crock pot chicken and dumplings-never done it that way before. Thanks for sharing! :)